Monthly Archives

January 2017

Food

Lamb and Pine Nut Tarts

January 3, 2017

Ingredients

  • 375g (13oz) ready-rolled puff pastry
  • 1tbsp olive oil
  • 1 onion, finely chopped
  • 500g (17½oz) roast lamb, chopped
  • 1½tbsp pomegranate molasses
  • 1tsp ground cinnamon
  • ½ red chilli, finely chopped
  • 25g
……

Continue Reading